Recommended for SAKE LOVER! Sake experience at the all-you-can-drink Sake self-serve restaurant. There are sakes from all over Japan, so you can compare and find your favorite! You can also bring in your own drinks and food. The... More

Immerse yourself in the playful spirit of Japanese “kawaii” culture with our Tokyo Character Sushi Experience! Learn to craft adorable character sushi, capturing the creativity and charm unique to Japan. Kawaii culture is a ... More

Discover Japan's Dashi Delights Tour, a culinary adventure designed for tourists. Learn the art of making dashi, craft udon noodles, and master tempura cooking. Shop for dashi essentials and immerse in Japanese culinary culture. U... More

Miso is known as a superfood. It is the secret of Japanese food “wasyoku”. At this class you make miso and take the healthy and anti-aging food using miso. *It takes 3-6 months until you eat miso making yourself. We present m... More

This class is for anyone who would like to experience the art of wagashi-making, (Wagashi is a general term for Japanese Sweets) The purpose of this class is to familiarize you with Japanese sweets making and we will have lots of... More

Lost on what to do to enjoy in Japan? Fear not! Let gotcha be your guide and support you! Join this amazing experience and make a wonderful memory! You can experience go groceries shopping to Japanese local supermarket and maki... More

Dive into Tokyo's Wagashi Making Class, where you'll craft delicate nerikiri sweets—a fusion of art and taste.Experience the essence of Japanese culture through hands-on creation, using traditional techniques and vegan ingredien... More

Learn about how to make Japanese knives and knife sharpening techniques. Watch a professional knife skills performance and try your hand at slicing sashimi. Take home a new set of knife skills and a recipe to recreate the dish a... More

Do you know that there are many different types of sushi? In this class, you can learn how to make futomaki and temari sushi, both of which are perfect for parties. Futomaki is a thick roll of sushi topped with sushi rice and seve... More

Through the experience of making and eating yakitori and onigiri, which have been gaining popularity in recent years, you can immerse yourself in Japanese food culture. Additionally, you will have the opportunity to taste five wor... More

Tofu is a central ingredient in Japanese cuisine. Around 200 years ago during the Edo period, tofu dishes were already so popular that a book which introduces 100 different dishes became a bestseller. Tofu is made from soybeans, w... More

Learn how to make sushi rolls and nigiri with a professional chef in Tokyo. You can also learn about history of sushi and savor sushi you made with miso soup, green tea, and sake tasting.... More

Just three minutes away from Sensoji Temple! Welcome to JIN-ASAKUSA, a restaurant of wonders where you can enjoy sushi with a direct view of Tokyo Skytree, surrounded by cool samurai armors from the Sengoku Era! A Japanese sushi... More

Try the unique experience of learning the traditional Japanese way of making matcha tea! Lectures will be given by a tea master who holds Japan's highest tea certification, "Japanese Tea Instructor". Using organic matcha from Kyot... More

Experience the artistry of making two varieties of nerikiri sweets in a hands-on, interactive class. Guided by a knowledgeable and personable instructor, you'll use wholesome, plant-based ingredients to create these delicate treat... More

Join our cooking class in Shibuya, a vibrant area of Tokyo, and learn to make Osechi, traditional Japanese New Year dishes, and other authentic Japanese meals. Taught by a professional chef, this hands-on experience offers a deep ... More

In this class you can learn how to make teriyaki chicken. Teriyaki chicken is a dish in which chicken is baked in a sweet sauce with soy sauce as the base. It is a typical home-style dish in Japan and one of the most popular bento... More

You'll get a hands-on training from the Japanese soba noodles master. You'll discover the unique flavors of our traditional food while learning about the way of soba-cooking and Japanese food culture. You'll be able to use the ma... More

A true traditional experience whilst making your own Japanese cuisine and also savor Chef’s Soba at the same time. The traditionally decorated interior at Hiroo stands in the middle of Tokyo with easy access. The chef will off... More

Learn the basics of Japanese cuisine and how to make healthy and delicious Japanese home -cooked dishes from a certified chef. You'll get a hands -on training from a professional local chef. First you will learn how to make dashi... More