Dionisis, born and raised in Thessaloniki, has a deep knowledge and love for Greek cuisine. Having an expertise in cooking more than 30 years long, he now owns two of the most elegant and outstanding restaurants of the city, wit... More

Ozlem has Cretan, Turkish and Venetian roots, which has greatly influenced her cooking style. Her passion for food started when she was young, she was always curious and would follow her grandmother around the kitchen with a baske... More

Ioanna has been a food editor and editor in chief for more than 20 years. She is a passionate cook and pastry chef, who loves writing about food, creating new recipes and making cooking videos. She is most excited to share recipes... More

Embark on a journey of discovery as you explore various olive oil varieties! You'll learn the techniques of olive oil tasting and discover the intricate aromas that make each oil unique. After the olive oil tasting, you will en... More

Onion Athens is a place, where learning to cook traditional Greek recipes is approached differently: where the focus is on learning by doing, using what you have, what’s in season; most importantly, by following true, traditiona... More

Master the Art of Olive Oil and Food Pairing Unlock the secrets of pairing olive oil with food to transform your meals from ordinary to extraordinary. This event goes beyond just tasting; it's an educational journey that will te... More

Come share the passion and joy of baking during a personalized bakery experience at the best bakery in the world! You and up to 4 friends/colleagues can learn to make sourdough bread (and your own starter), traditional Greek pies,... More

In our classes, you’ll learn how to make classic Greek dishes like tzatziki, cheese pies, spinach pies, dolmades, and even how to masterize the world known greek gyros experience by preparing the gyros meat and baking your own p... More

Erna and Thanos will welcome you into their beautiful home, which is filled with arts and trinkets from their travels across Europe and beyond! Erna makes everything from scratch, including her delicious freshly-baked bread. Thano... More

Starting from your hotel we first head to the village of Eggares. Lying ona fertile plain traversed by two rivers, Eggares is the island's main supplier of produce. We are going to take a closer look at through a visit to the vill... More

The word Agni means pure, unadulterated. Agni farm is the farm away from the noise of the city, where you will come in contact with life in nature. Υou will experience the pure authentic traditional Greek way of life, the culture... More

Olives and Olive oil in Rhodes – The unique Tasting experience! We will take you in a journey of olives and olive oil production starting from a tree and finishing on a table. You will learn how olive trees grow and how olives ... More

Immerse yourself in the rich flavors of Crete with our traditional Cretan cooking demonstration. Join us for a delightful journey into the heart of Cretan cuisine, where local chefs share age-old recipes, vibrant ingredients, and ... More

We were raised and grew up in Mesara Plain, the heart of South Crete, where the essence of Cretan living and diet begins. Rooted in a legacy of generations within a rural family, we hold the knowledge of age-old farming secrets an... More

The name of the tour describes what you will experience- Authentic Greece. Nature, escape from the heat, mountainous life, culture, gastronomy, history and pleasant time. You will experience greek life for a day.... More

Embarking on an EVOO (Extra Virgin Olive Oil) tasting tour in Sparta, Greece, offers a distinct and enriching experience. Our facility handles the olive from the tree all the way to the packaged product and therefore you experienc... More

Imagine an incredible day together in my kitchen, diving into Greek cuisine. Join me for tailored cooking classes, discovering secrets of traditional recipes. Ready for excitement? We’ll create an appetizer, meat, a Greek salad ... More

Margarita, an Athenian local who loves being where the city’s heart beats, now lives with her daughter in a central marvelous apartment, decorated by herself. Having worked in various fields, she developed many skills and inte... More

Make your own bread from scratch along with a Greek mum and bake it in a traditional wooden fired oven. Smell the unbeatable aroma of the freshly baked bread and enjoy it with your lunch! There is also the possibility, instead of ... More

Marina is a food and wine professional, she studied at Le Cordon Bleu Paris and worked in Michelin stared restaurants. She runs a business specializing in local food and drink experiences in Greece. She loves creating meaningful f... More