Everyone loves dumplings, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of dumplings than Chef Gary, who has over 15 years of restaurant experience in Bos... More

I have been grilling and BBQing for over 20 years, and have trained abroad in France, Spain, Argentina, Thailand, South Korea and other countries. As a native of the American South, I combine my culinary roots with eclectic and di... More

Sandys Supper Club's cooking class was founded with the belief that we can provide an intimate dining service to those living on or visiting the island. It’s about bringing the dining experience to the guest. We source all of ... More

It is important to note that I am very selective about my choice of wines. With over 500 wineries in the valley, many small, fine wine oriented producers are overlooked by large scale industrial operations. We will taste some of N... More

The ONLY Thai cooking class in Monterey! Fun & Tasty Party + Memorable Experience Plan your special holidays, surprise date night, birthday, bachelorette parties, company retreat, team building and family reunion events with Thai ... More

Escape into the enchanting desert and unlock its transformative magic. Island Tribe Wellness presents curated experiences in a safe and therapeutic sanctuary, allowing you to connect with the desert's healing vastness. Amidst ampl... More

Enjoy a private and authentic cooking class in a local home with host Nenu, an avid traveler and a self-taught cook. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking demonstrati... More

Our wine tasting experience offers a unique educational journey about Washington wines, guided by professionally trained hosts with extensive experience in the wine industry. Visitors will enjoy a sensory-stunning tasting and pair... More

You will learn so much from Chef Regina. It is a very personal, informative experience. Classes are limited to eight guests. You get to eat a wonderful brunch with new friends. You are welcome to bring any alcoholic beverage you l... More

This is a hands-on culinary experience with an Emmy and James Beard winner chef! Under the guidance of chef AlexG, you will prepare a gourmet meal (or desserts) and then enjoy it around our table. You will learn French cooking tec... More

Calling all enthusiasts of raw fish, nigiri, sashimi, and sushi – our sushi cooking classes deliver a Japanese culinary experience like none other, and we're inviting you to try your hand at artfully preparing the best sushi you... More

If you've ever wanted to be the host or hostess with the mostest and impress your guests with Insta-worthy charcuterie boards and grazing tables, then this is the class for you! If you just want to relax, have fun, chat with a wel... More

Labora​tory: A place providing an opportunity for experimentation, observation, or practice in a field of study. This is an ever-changing and high-concept mocktail workshop (aka. laboratory) for those with 0 to 100 levels of ex... More

Rock your senses with a prix-fixe menu at the Atlantic City Hard Rock Cafe. Classic American cooking comes to the heart of America's Favorite Playground, where you’ll enjoy a 2- or 3-course meal with your choice of theme. Each o... More

Welcome to Chez Modeste, which is French for Modeste's Place! At Chez Modeste you will enjoy a 5-course brunch feast that is fresh and homemade-while learning about the cultures represented through the dishes including American, F... More

Everyone loves dumplings, but learning how to cook it from scratch is just as much fun! Who better to teach you and your friends the ins and outs of dumplings than Chef Danny, who has over 15 years of restaurant experience in New ... More

Rated #1 Cooking School in South Florida! (Prices vary per group size) Take home proven and tested recipes that are quick, easy, healthy and delicious to follow. Learn about Indian spices and herbs and their innumerable medicinal ... More

Born and raised in Seattle and a University of Washington graduate, Brittney is a true Seattleite. She cares deeply about eating local food that is sustainably produced and is excited to share with you what makes Pacific Northwest... More

For thousands of years, Jewish people have brought in the Sabbath with candles, wine, and the blessing over challah -- the traditional braided bread. During this activity, you'll learn practical challah-baking tips as well as the ... More

This experience is an introduction to French culture with learning technics of making and shaping French Baguettes as well as tasting french crepes, and enjoying a bistro style lunch with your group. The workshop is hands on, busy... More