2.5-hour sushi-making lesson takes place. Watch as your instructor prepares sushi rice, followed by a demo on how to make sushi the professional way, which includes rolling sashimi (thinly sliced raw fish) and other fresh ingred... More

We extend a warm welcome to you! To begin, let us enjoy a cup of welcome tea and engage in conversation. We understand that the journey from your hotel to the studio may have been long, so please take this opportunity to relax. Af... More

Join your host Aki for a hands-on cooking lesson in her beautiful kitchen, get secret tips for familiar classics like miso soup, and learn to make dishes you won't be able to find in restaurants! Aki will provide you with recipe... More

In this tour, you will visit Katsura Imperial Villa , unchanged for 400 years popular circular gardens, and experience a tea ceremony in a 100-year-old traditional Japanese house wearing an antique kimono. ◯Japanese aesthetic K... More

Enjoy a private Japanese cooking class in Osaka with your host Masato. This is a perfect experience for anyone looking to connect with local culture over food. Masato lived in New York for 25 years, then moved to Japan in 2010. He... More

This practical tea workshop helps you become knowledgeable about the use of Japanese tea and incorporate it into your daily life. After this new tea experience, you will be able to fully appreciate tea back home, whether it's a p... More

I think it will be a special and unforgettable time for you to experience making Japanese soba, a traditional Japanese culture, in a calm temple. And you can't get the taste of soba noodles you make yourself anywhere else. I would... More

1. Authentic Experience Unlike standard sushi classes, this experience covers every step, from preparing rice to crafting perfect nigiri. You’ll use authentic tools and techniques under the guidance of skilled instructors. 2. Cu... More

Making nigiri-sushi is a skill that is difficult to master alone. Get a hands-on experience under the guidance of an expert. In a small group of no more than 6 participants, learn how to make nigiri-sushi, as well as miso soup. ... More

Master the art of tempura at Sakura cook during a 2-hour class. Understand the steps to making dashi (traditional Japanese broth), which is used as a base for soup and dipping sauce. Then make 6 types of tempura. Presentation is i... More

* December 4th, 11th,18th, 23rd,27th. 10:30/12:00/13:30 I have Japanese tea ceremony at "Ryokan Sakuraurushitei" a hotel located near Gion, Nishiki market. If it works for you, please contact me before reservation. You can enjoy... More

Four skilled sushi chefs will carefully teach you how to make sushi step by step. Sushi items are purchased from the central market every day, so they are very fresh. We will provide English explanations if there are foreign consu... More

Who is it for? This class is suitable for all levels - beginners and sushi enthusiasts looking for a quick and delightful experience. What to Expect? Guided by our great chef, you'll learn sushi basics, practice rolling technique... More

Explore a bustling, local supermarket that sells everything you need to cook a traditional Japanese meal. Your host Rita will teach you about the local products on offer, from farm-fresh fruits and vegetables to Japanese ingredien... More

You can experience Japanese culture such as knife sharpening, obanzai cooking and calligraphy lecture at Furukawacho Shopping Arcade in Shirakawa area in Kyoto, Japan. The concept of Furukawacho Shopping Arcade is “Retro and Mo... More

We are located in the heart of Kyoto, just a 12-minute walk from Kyoto Station and a 2-minute walk from Nishi Honganji Temple. Our facility is a beautifully renovated traditional Japanese house that dates back 130 years. We have t... More

Your local host Rita will give you an exciting introduction to authentic Japanese cuisine, starting with a brief tour of a tofu shop that was established 90 years ago! She will talk you through the process of how tofu is made from... More

Meet Emika at her home for a regional culinary experience that will start with a freshly made cup of traditional matcha green tea prepared by Emika or her father. You will then sit down together around a dining table to share a tr... More

Kyoto has been an important place to the world of confectionery as the refined practice of tea ceremony demands first-class sweets to accompany green tea. Meet an artisan who has been up to that task for over decades creating top ... More

"Takoyaki" is a traditional food that originated in Osaka. It is cooked in a special takoyaki machine and eaten with a toothpick. Many tourists who visit Osaka buy takoyaki at stores, but locals often make them at home. They gath... More