You can learn how to make traditional Japanese dishes and matcha directly from a local chef. Cook together and create memorable moments with your family, friends, or loved ones. For those unfamiliar with cooking, an Osaka mom wil... More

With the help of your local Japanese instructor, you’ll make three types of sushi (nigiri, salad roll and oshi-zushi). At the end of the class, you eat what you just made with miso soup!... More

With friendly English speaking instructors, you will explore how to make homemade style of Soy Sauce and Miso Ramen, and Gyoza at the center of Kyoto. ... More

You can experience a tea ceremony in the authentic tea room of a 130-year-old Kyoto townhouse! The art of tea ceremony is a wonderful way to experience traditional Japanese culture. Combining zen and Japanese tea, attending a tea... More

You'll get a hands-on training from a qualified instructor. You'll master how to make three types of sushi in just one experience. Sushi fish is a high quality and special order for this class. Even if this is your first sushi mak... More

Choose from three beloved Japanese dishes (note that the menu might be pre-set based on your booking). Our local guide will take you to traditional Japanese stores, offering a unique cultural shopping experience, with translation ... More

Experience hand-made udon at a Michelin-listed restaurant. You'll get detailed guidance to recreate Udon at home, along with a recipe after the class. If you wish, you can enjoy making udon while sipping Japanese sake or beer. Our... More

Discover the beauty of Kazarimaki, also known as Art Sushi Rolls in English. Guided by a professional instructor from the prestigious Tokyo Sushi Academy, our teacher is a Kyoto native and a proud member of the Japan Sushi Instruc... More

One of the highlights of our tea ceremony is the opportunity for you to make your own tea if you wish. Under the expert guidance of our seasoned teacher, you’ll learn the intricate steps involved in preparing matcha, from whiski... More

Currently, I run a ramen shop in Osaka, and I will rent out the shop for participants outside of business hours and teach them how to make ramen. I will prepare the soup and noodles because they take time to make. You can choose y... More

Teacher Shinichi Kono has been a sushi chef for over 30 years. The teacher will carefully instruct you in step of the process how to making sushi. Guests will be able to experience Japanese tradition. The sushi restaurant where th... More

We are located in the heart of Kyoto, just a 12-minute walk from Kyoto Station and a 2-minute walk from Nishi Honganji Temple. Our facility is a beautifully renovated traditional Japanese house that dates back 130 years. We have t... More

Wagashi are traditional Japanese sweets that are best paired with matcha tea during a tea ceremony. Join our sweets-making workshop so you can learn how to make the treats for your kimono tea ceremony after class!... More

We will make a Japanese home-cooked meal together. (Partial demonstration) We use ingredients and seasonings that can be easily made at home. You can also choose from a menu of specialty dishes unique to Osaka. menu: 1. Ginger g... More

Use fresh fish! We use fresh fish purchased on the morning of the experience day, ensuring the highest quality ingredients. Learn about traditional seasonings! You'll also get to experience the fantastic flavors of traditional K... More

お寿司を作ります 手を洗います •握り寿司のシャリを作ってみましょう •ネタをのせます •お好みでわさびをつけます •シャリにネタを乗せて、一つ完成です •次... More

The most popular sushi making class in Osaka, doutonbori! You can learn how to make sushi from ingredients. We will teach you the details so that you become able to make sushi at home. ・12 pieces of sushi(nigiri style, gunkan s... More

Embark on a culinary adventure in Kyoto's historic Gion district by visiting a charming specialty restaurant where the art of ramen takes center stage. Step into the kitchen and immerse yourself in the ancient tradition of noodle-... More

You can have an Kyoto specific culinary experience in this class. Japan has a long history of vegan cuisine which developed at Buddhist temples. Since killing animals is strictly prohibited in Buddhism, so all the dishes generall... More

・Experience Japanese Sake Culture Discover how Japanese people enjoy sake in their daily lives. ・Led by Experienced Sake Experts The lesson is taught by a sake bar owner with brewery experience or staff trained under the owne... More