My restaurant offers a variety of teppanyaki dishes including takoyaki, okonomiyaki and yakisoba, combining the famous brand pork from Kagoshima prefecture called "Cha-mi-ton" and the umami of “Otafuku sauce”. “Otafuku” ... More

Discover the art of crafting gluten-free and vegan udon noodles, preserving traditional Japanese flavors with clever substitutes. Take home a special recipe booklet filled with detailed instructions and personal insights from your... More

In a small group limited to five, we offer a homestay-like experience at local home, not studio-like for tourists. Okonomiyaki can be made with various kinds of ingredients so you can enjoy them as you like. Let’s make an outst... More

Near teamLab Planets, you can enjoy an authentic tea ceremony experience in a private tea room. A certified instructor of Urasenke, the world's largest school of tea ceremony, will teach you in English about the history, nutritio... More

お寿司を作ります 手を洗います •握り寿司のシャリを作ってみましょう •ネタをのせます •お好みでわさびをつけます •シャリにネタを乗せて、一つ完成です •次... More

Would you like to experience making matcha at a restaurant with flowers? A matcha experience is a unique and immersive way to explore Japanese culture, particularly through the traditional tea ceremony. Matcha is a powdered green... More

Join us in Asakusa for a 90-minute hands-on Japanese tea ceremony experience, including two servings of matcha, seasonal Japanese sweets, and an optional free kimono rental. Learn how to prepare your own bowl of matcha using authe... More

・Enjoy a leisurely stroll through a green area in Setagaya ward in Tokyo. ・Experience an authentic, hands-on cooking class in a modern Japanese home. ・Learn how to make fluffy pancakes in a flying pan easily. Decorate with... More

• Join a Japanese tea ceremony with a professional • Make sushi and ramen from scratch • Bring home some calligraphy art as a souvenir • Experience cooking a real Japanese home in Osaka... More

At “SOBAGIRI-RAKUJYO” in Kappabashi, visitors can experience fine buckwheat noodle cutting, which has been practiced in Japan since the Edo period, in just 30 minutes. Among Japanese foods, soba is not as major as sushi. This... More

Sencha-do is a tea ceremony that does not use powdered green tea. In sencha-do, tea is carefully brewed by infusing green tea leaves. In this workshop, you will first observe the tea ceremony to understand the atmosphere and its c... More

What makes the Ramen Factory activity unique is the hands-on experience it offers. It's the only place in the world where participants can create their own original ramen from scratch, allowing them to knead the dough, make noodle... More

By taking this class, you will not only learn about cooking but also gain a deeper understanding of Japanese fermented foods especially koji and miso, which are basis of Japanese cuisine and longevity, making your travel even more... More

■Ichigo Lab is situated in Izumisano City, just a 60-minute journey from Osaka Station. ■Approximately 20 minutes from KIX Airport. ■There are seven varieties of strawberries available, and you can consume as many as you wan... More

This is a class taught in English where you can learn how to make authentic sushi using high-quality sushi ingredients selected daily by the chef. Learn about Japan's one of the most popular dishes and add even more fun with Japa... More

Four skilled sushi chefs will carefully teach you how to make sushi step by step. Sushi items are purchased from the central market every day, so they are very fresh. We will provide English explanations if there are foreign consu... More

I will explain and demonstrate how to make each design step by step. This class is for suitable for someone who wants to have a unique experience, and also someone who wants to seriously learn the techniques and improve their skil... More

Teacher Shinichi Kono has been a sushi chef for over 30 years. The teacher will carefully instruct you in step of the process how to making sushi. Guests will be able to experience Japanese tradition. The sushi restaurant where th... More

With the help of your local Japanese instructor, you’ll make three types of sushi (nigiri, salad roll and oshi-zushi). At the end of the class, you eat what you just made with miso soup!... More

A qualified tea master will hold a full-fledged tea ceremony in a traditional tea room. You can listen to the etiquette of the tea ceremony and how to use the utensils while enjoying the matcha that is made in front of you and the... More