2.5-hour sushi-making lesson takes place. Watch as your instructor prepares sushi rice, followed by a demo on how to make sushi the professional way, which includes rolling sashimi (thinly sliced raw fish) and other fresh ingred... More

Join your local host Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido.... More

In our Matcha Making Tokyo class, you can experience this tradition in a fun and welcoming way. Enjoy making and tasting matcha with delicious Japanese sweets, guided by our friendly staff. ▶︎Menu / schedule This Matcha Makin... More

【Newly opened in 2025 ! 】 Private Tea ceremony and Japanese calligraphy experiences in Namba, the center of tourism in Osaka. Immerse yourself in two aspects of Japanese culture in one place on the same day. All of our produc... More

Do you know "real" matcha? Matcha is known as the healthy traditional Japanese drink. But there are a lot of fake matcha products in the world. Let's taste and compare matcha from 5 representative production areas in Japan. This ... More

During this experience you will learn to make sushi of your choice or traditional Obanzai style dishes such as cooked and marinated mushrooms, pickled or slow-cooked seasonal vegetables and tofu dishes prepared the traditional way... More

100% hands-on from start to finish, experience a uniquely authentic Japanese Cuisine for yourself! Matsumoto is famous for the quality of its Soba (buckwheat flour noodles) and its historic feudal castle! First take a tour of M... More

Only Tea Ceremony venue to win the Tripadvisor Travelers Choice Award four years in a row. KYOTO MAIKOYA relocated to an old machiya house registered Tangible Cultural Property by the local government. It is a historic townhouse ... More

Step into the Matcha capital, Uji, and experience the heart of Japan's finest green tea. Walking through the famous Byodo-in temple, known for its appearance on the 10-yen coin, you will grind tea leaves into matcha powder and dri... More

Experience hand-made udon at a Michelin-listed restaurant. You'll get detailed guidance to recreate Udon at home, along with a recipe after the class. If you wish, you can enjoy making udon while sipping Japanese sake or beer. Our... More

You can learn how to make traditional Japanese dishes and matcha directly from a local chef. Cook together and create memorable moments with your family, friends, or loved ones. For those unfamiliar with cooking, an Osaka mom wil... More

Please note that the market tour here means a local supermarket tour, which is typically where locals shop. After you meet your host Akiko at the station, she will accompany you to a local supermarket located near the JR station w... More

Led by local host who is a 5th generation Matcha tea farmer, our guests can be a part of 800 year old Matcha Making History. You will have a chance to make your own Matcha, visit local Matcha Farms, invited to traditional Japanese... More

Satisfy your sweet tooth in this activity near Tokyo Tower that is fun for all the family. Master the methods of traditional Japanese sweet making with a licensed instructor, while learning the history of Japanese confections, and... More

Ramen is a noodle dish with a delicious soup and several toppings. Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular cross the world:) Wouldn't it be wonderful to make Ramen and gyoza at your ho... More

Join our unique cooking class in Kanazawa, led by the head chef of a 56-year-old cooking school. Perfect for beginners, you'll learn to make sushi, Jibuni (a Kanazawa specialty), and a Michelin-star egg roll using the freshest loc... More

Chieko is a certified cooking instructor who was born and raised on Shikoku Island and then lived in Kyoto, Osaka and Los Angeles, before moving to Tokyo. Growing up on an island ensured that Chieko always has access to fresh seaf... More

It is rare to have the experience of processing raw fish from the beginning.By processing fish and eating it as sashimi yourself, you can deepen your enjoyment of food and understanding of Japanese food culture. It is a lot of fu... More

Enjoy a private and authentic cooking class in a local Hiroshima home with your host Machiko. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local h... More

This is a unique opportunity to immerse yourself in the food and culture of Nara. Through her classes, Yuko aims to showcase the rich culinary traditions of Japan and the cultural beauty of Nara, inspiring her guests to carry thes... More