How to make a reservation in three different places one evening and enjoy the best of the best with an expert? #ParisFoodTours #ParisFoodTour.... More

• Wine tour designer haute-couture • Created, 20 years ago, by Youri, great-grandson of cooper in Gevrey-Chambertin, • Yuri is a qualified trainer (Burgundy wines, French wines & world wines) and author of 2 books on Burgund... More

Walk to Francoise's local covered market in Paris to meet some of her local producers. You might stop at the fishmonger, the fromagerie, and the produce store and pick up ingredients for your cooking class. Walk the short way back... More

In one day visit the most famous houses of Champagne of Epernay joining small groups enjoying each time a double Champagne tasting. Moet & Chandon, Mercier and De castellane are expecting your visit. 7 glasses of Champagne in th... More

Looking for discovering part of the wine makers' daily job ? Then experience the disgorging phase and finalise your own half bottle of Champagne !!!... More

Very private course with a maximum of 2 participants so that each can participate at each step and learn with a young passionate French cook ! The course takes place in a Parisian apartment where you will learn how to make Parisi... More

Enjoy gourmet and friendly workshop based around emblematic pastries from France and the Bordeaux region. You'll leave with lots of advice, recipes and your own creations. The aim is to refine your knowledge so that you can repr... More

One of the best way to discover the French "art de vivre" and gastronomy... the pairing of delicious French Cheeses and Wines. In the lively and historical neighborhood of the Notre-Dame Cathedral, Seine River, Pantheon, Emily i... More

Once at the shop, we will host you with the great pleasure of introducing you to our wines, which come directly from the collective of winemakers who own the shop. Our knowledge and advice are at your disposal! We have a wide vari... More

Discover the vineyard from the Rems Mountain area, understand the viticulture aproach and taste Grand Cru Champagnes in a wonderful sightseeing place !... More

At the end of the tasting you will be able to answer to these questions : Which cheese with which wine ? Why wines of Burgundy are so famous ? What kind of wine can you find into Burgundy ? How wine is made ? Conditions : loc... More

In the context of our cooking classes, our chef proves to be the perfect ally for exploring the richness of traditional French cuisine while highlighting local and seasonal products. We offer a total immersion into the culinary u... More

• Step into the kitchen with a seasoned Parisian Chef who knows all there is to know about French cuisine • Learn from the best on how to make the perfect Cheese Soufflé and enjoy the fruits of your labours afterwards for lun... More

Just in time for Christmas, this winter-time cooking class in Paris lets you immerse yourself in France's rich culinary heritage while cooking a wonderful winter meal. Using fresh, seasonal ingredients from a nearby Parisian marke... More

First of all let us stop on the meaning of "Millesimes & Quintessence": Millesimes for: BEST YEARS (wine) and Quintessence for EXCELLENCE. This is what we want you to experience and discover: the excellence of wines and French gas... More

We are delighted to welcome you to our table to experience a marvelous taste of Brittany, France. This is a must-do in Paris and definitely an off the beaten track experience! French cuisine is extremely famous for it's marvelous ... More

This private experience lets you enjoy a real time of sharing and exchange with the expert who accompanies you on this tasting of Savoy wines and cheeses. He prepares in advance the pairings he wishes you to discover over the cou... More

A dive into a family cognac house, whose work reflects the values. An authentic experience, where you discover the development of cognac through all its stages. Singularity, the possibility of visiting our unique distillery, curio... More

THE MAGIC OF PINOT NOIR & OF CHARDONNAY Take the time to enjoy the different expressions of these grapes varieties, combining finesse, elegance, power and complexity depending on its original terroir.... More

You will dine in a wine cellar near Le Marais and enjoy carefully curated dishes such as vodka-marinated trout sashimi, slow-cooked beef-cheek casserole, and his delicate pavlova served with passion fruit whipped cream, mango ice ... More