Immerse yourself in Chinese culture with vegan cooking, a tailored Mandarin lesson, and a market walk, all while enjoying hands-on activities and authentic meals that connect language, cuisine, and tradition for a truly unique exp... More

"Experience More Than Just Dining Out! You can discover the Authentic Flavors of Japan by Rolling Your Own Sushi and Frying Tempura. It's not just about enjoying a meal at a restaurant – it's about immersing yourself in the wor... More

Three regions’ cuisine of Vietnam Vietnamese family’s meal 1.         Stuffed  pancake 2.        Vietnamese crepe (or spring roll, summer rolls, Noodle with grilled pork) 3.         Hue-style beef ... More

This is a quiet residential area around Toshimaen Station where the Harry Potter interactive facility “Warner Boozers Studio Tour Tokyo” is located. Using rice flour cake as a base, you can decorate the cake with lively flowe... More

The village tour in Nilagama offers a once-in-a-lifetime opportunity to immerse yourself in both nature and culture. Set against the backdrop of lush landscapes, this experience takes you deep into the heart of rural Sri Lanka, wh... More

Experience the bold flavors of India during this Agra Cooking Class that puts travelers in touch with the lifestyle and traditions that are typical of India. Learn about local life, the value of family as you hear personal stories... More

Join us on an interactive shopping tour to select the freshest ingredients for your dishes. Then, we'll head to the cooking school where you'll choose three dishes to master from our menu. Have a specific Lao dish in mind? Just as... More

Enjoy a private cooking demonstration and traditional Vietnamese meal in a local Danang home. Join Diep and her mother in their kitchen to prepare some of their favorite Vietnamese dishes from scratch. Enjoy the meal you helped pr... More

Tofu is a central ingredient in Japanese cuisine. Around 200 years ago during the Edo period, tofu dishes were already so popular that a book which introduces 100 different dishes became a bestseller. Tofu is made from soybeans, w... More

Michiko is a professional cooking teacher and has been conducting cooking lessons for Japanese locals for 5 years. She is now excited to share Japanese home cooking with travelers and teach you to make handmade udon noodles from s... More

With the help of Chef Mohara Dole, you will learn about many different types of traditional Sri Lankan foods. You will learn many different curries (loofah, eggplant, lotus root, chicken, seafood, beetroot, etc.), rices (basmati, ... More

The Art of Japanese Home Cooking Tailored Experience: Even if you are a beginner, our classes are tailored to your skill level and culinary interests. We offer personalized sessions recommended for couples looking for a unique da... More

KINKATOU is said to be a rarity confectionery with few craftsmen manufacturing it even in Japan. By all means, please color KINKATOU with your sensitivity. The original KINKATOU that you colored will be a great souvenir of your tr... More

Enjoy hospitality in a townhouse that feels like home, and have a special experience that is different from your usual trip.Spend an elegant time and experience a once-in-a-lifetime local exchange. Enjoy the four seasons of Japan ... More

Discover Japanese cooking and culture by making traditional dishes with local kids in Kyoto, a unique program where you can make new friends while enjoying the art of Japanese cuisine. ULU, opened in 2022, is a multicultural comm... More

Enjoy a unique pairing of snacks at different drinking temperatures, as well as the differences in the materials of sake vessels. Savor the unique flavors and aromas of each brand of Japanese sake.... More

Learn how to cook delicious Thai dishes with our talented chef who will guide you through the exquisite culinary journey. A lesson at our Cooking Studio consists of 3 Thai dishes of your choice, plus tips and techniques of Thai co... More

This class is fun for children, instead of just drink it, they will learn how to make it! They will also learn about ingredients of their dessert, they will learn about color coordination and how to arrange so that their monster m... More

In Japanese tea ceremony, the most formal tea gathering is called “Chaji”. Chaji starts with the building of fire with charcoal in front of the guests and a Japanese course meal, and finishes with two types of tea, thick and t... More

Our instructors are actual sushi artisans who are currently serving customers at Haneda Airport. Their firsthand experience in providing sushi allows them to share valuable insights and knowledge that only true practitioners can o... More