You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Hi guys, welcome to the REAL Italy! Join me and I’ll bring you to discover a magic place, the Turano Valley! A full day surrounded by Nature (hiking, lake, mountains, falls), History and Culture (old village, Castle, Hermitage... More

The afternoon tour ends with the uniqueness of Abruzzo's excellences in the world: Bomba with ice cream by Chef Niko Romito This 4-hour food and wine tour offers 5 authentic tastings (food served in abundance will replace lunch or... More

* According to the latest Anti Covid-19 provisions, the Green Pass will be required from 06 August 2021. The Mazzarosa Winery is one of the most historic wineries in Central Italy, it has been producing wines and oil for 150 year... More

This three and a half hour food and wine tour offers 5 authentic tastings (the food served in abundance will replace the prenzo) in different places in the village of Pescara Vecchia: it starts with a visit to the local market and... More

If you're looking for a fun and curious way to visit Pescara, you've come to the right place! With this digital guide created with the support of a local, you will be able to visit all the most important monuments at your own pace... More

Become an Abruzzo Masterchef: pasta, meatballs and pies Learn more about Abruzzo cuisine during a cooking class and tour of the farmhouse. A hands-on experience designed for food lovers, this activity lets you explore Italian cuis... More

A tourist service to rediscover the Eagle aboard our environmentally friendly electric shuttle. A unique experience in the most evocative of the historic centers of Italy, comfortably seated and in complete safety. Our guides will... More

Come and visit us in Catignano to taste our organic wines! We are in a suggestive position, surrounded by vineyards, with a view of the Gran Sasso, the Majella and even the sea. You will be able to taste Montepulciano from Terr... More

I run food and wine tours at Abruzzo With Gusto. I am a food and travel writer, so it is my job to know the best foodie spots in Pescara and Abruzzo and I'll be happy to share them with you! My groups are maximum 6-8 people (minim... More

Dive into the regional traditions of everyday Italy and discover the secrets of Pescara's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souvenir... More

An extraordinary tour of the wine history of Abruzzo. Wine tasting and appetizers. The winery is one of the oldest in Abruzzo. Born in the 1897 is now located in Nocciano, between the Gran Sasso and the Majella mountains. The wine... More

Not a simple holiday, but a unique and unforgettable experience in Abruzzo We will accompany you to discover the greenest region in Europe ABRUZZO ... a Region to Explore, Discover and Taste ABRUZZO ... INFINITE beauty ... More

O is one of the leading companies in the field of airport transfers we also offer this type of transfer between the various Italian regions.... More

Immerse yourself into a world of unique, yet simple flavours as your Host guides you through Abruzzo's most traditional recipes that have been handed down for generations with our hands-on culinary experiences under the guidance o... More

In addition to the suggestiveness of the landscape that we are going to explore, characterized by the presence of the famous Trabocchi and small coves of crystal clear water often reachable only by sea, we will have the opportunit... More

A fantastic food and wine tour accompanied by a local taste guide. You will get to know Marina di Vito Chietino, one of the most beautiful villages of the Costa dei Trabocchi in Abruzzo and you will have three food and wine experi... More

Vast grasslands, ponds that pop up suddenly in the whitewashed mountains, streams of water that flow to the surface, rocky peaks between gorges and deep furrows, to observe the thousand shades that give real life moments. Welcome ... More

I grew up at my Nonna's house in a village nearby Teramo in the Abruzzo region. I grew up with the sound of the pasta making machine and the smell of her superb tomatoes sauce. I used to hide under the table and steal the row past... More

coming to the Museo dell'Olio di CantinArte means having an experience means making a leap into the past, in a place that tells the story, the Abruzzo roots linked to the production of oil and wine. the tone is always cheerful, i... More