Eating local cousins is a big part of your travel experience. We will teach you not only a "Typical" local dish such as Ramen, Gyoza, etc., but we will introduce seasonal dishes using fresh local ingredients. We will support you ... More

This tour includes basic payment at Tsukiji Outside Market. In addition to the sushi course, you can choose from a combination of your choice from Japanese sake, strawberry Daifuku, egg omelet, seafood, Japanese tea, and dashi. Th... More

Quiet and luxurious time: This time and space in a traditional Japanese house will allow you to forget the fatigue of traveling and enjoy and learn about Japan with all five senses. Tea Tasting: Discover your perfect cup among v... More

Unlike typical KTV bars, our space is perfect for all ages, making it ideal for families, friends, and tourists. Located just a 1-minute walk from Osaka’s lively Dotombori areas, and 2 minutes from Namba Station (Midosuji Line)... More

A tradition from the Edo period! This is a plan where you can experience the Japanese soba making experience, from actually experiencing it to tasting it. In addition, after experiencing making soba noodles, you can enjoy Hokkaido... More

If you would like to experience real Japanese (also traditional) culture in a Japanese ordinary house near Tokyo area, we belive this is the GO place. Our service includes experiencing Japanese traditional tea ceremony, playing Ja... More

By cooking in an actual Japanese home while interacting with me named Mana who is a local Japanese person, you can enjoy the experience as if you were living in the country there. I have a Japanese cooking license in Japan and I ... More

Hello Early Birds out there ! Have you ever felt like you have nothing to do in the early morning?! If you’re the kind of person who love stating your day early and make your morning productive and full of experience , We got yo... More

Choose from three beloved Japanese dishes (note that the menu might be pre-set based on your booking). Our local guide will take you to traditional Japanese stores, offering a unique cultural shopping experience, with translation ... More

The morning at Meiji Shrine offers a tranquil oasis in the heart of Tokyo, enveloped in a serene atmosphere and mystical forest that make it hard to believe you're in the midst of the city’s hustle. Here lies a beautiful and lit... More

This dinner brings together guests from various countries and local Japanese participants. While enjoying the food, you can exchange tips on traveling in Tokyo and Japan, and share stories about different cultures. Typically, 10�... More

'Dango noodle soup' is made by kneading wheat flour (or rice flour) with water, letting it rest for a while, then stretching and tearing the dough by hand before adding it to the soup. It's a hearty, wholesome dish made with local... More

Soba has been a popular staple food in Japan since the Edo period. This is an experience plan where you can make soba noodles, a classic Japanese dish, from scratch and sample them yourself. The soba experience is a popular experi... More

Welcome to the most Amazing, DEEP and exciting tour in Shinjuku for bar hopping! The selection of the restaurants we will visit in this tour is made by Mr. Omori, the president of the publishing company “H14”, who wrote a book... More

First, read the pamphlet and learn about the culture and history of sake and delicacies. After that, you will choose three types of sake from all over the country. Next, choose three delicacies that have been popular in Japan sinc... More

Are you ready to become a “Sushi Master”? Sushi is represented as Japanese culture therefore making sushi is the best way to enjoy Japanese food!! Our friendly staff help to make one of the best moments in Japan. Let’s dive ... More

Come along with me to discover the best late-night food and drinking spots in Tokyo! I’ll take you along to some of the most authentic local izakaya (Japanese gastropubs), like tachinomiya (standing bars) or yakitori (chicken sk... More

Hokkaido boasts the highest production of soba in Japan You will enjoy making soba noodles, a tradition dating back to the Edo period using high-quality soba noodles. After the experience, the owner of the restaurant, who is a Jap... More

You will walk around Sakae with our knowledgeable guide. While sampling different Nagoya specialties such as Hitsumabushi, Tenmusu, Ebi Senbei, and more you will learn about the dishes backgrounds, the restaurants, and places you... More

Dive into the exquisite world of Japanese Wagyu beef with our unique dining and learning experience in Roppongi, Tokyo. Renowned for its rich marbling, tender texture, and unparalleled flavor, Japanese Wagyu owes its excellence to... More