You will learn the secret of cooking Korean dish to cook easily at home with the ingredients which is available in your place. Every dish we prepare can be be vegetarian or vegan, just let us know! In the process you also discover... More

It is so famous that any traveler visiting Korea will learn by making four representative K-foods that they really want to try. After making a Korean table, you can take time to film carefully so that you can post it on your perso... More

We will meet at the K-medi center and tour the museum. You can listen to explanations given by me, and ask any questions! After visiting the museum, relieve stress by taking a foot bath with herbal water(or meridian massage). The... More

* To enhance your experience, please inform us of your food and wine preferences, as well as any allergies, before the tour date. The menu typically features Korean-style meat dishes. Korean cuisine offers a diverse array of flav... More

① Cooking and learning with Korean food consultant and Korean food chef Min Seon ② Exploring Korea's Largest Food Market ‘Gyeong dong market area’ ③ Understanding Seasonal Kimchi ④ Learning Korean Banchans ⑤ Meet the... More

It's a pleasure for us to have taught people from all around the world in our Makgeolli classes. In each class, we: * Share the secrets of using traditional methods and fresh ingredients. * Inspire our students to continue craft... More

Embark on an enticing culinary adventure with our Authentic Korean Fish Market Food Tour in Seoul! Join an experienced Korean chef as you explore a vibrant fish market, hand-pick the freshest fish, and savor a delicious meal at a ... More

The Sool Company is founded by Julia Mellor, the first non-Korean specialist in Korean traditional alcohol. We are all passionate sool enthusiasts and you will experience makgeolli like no other! Our education space is also a func... More

Make Bean Paste Ricake with your own design that you can't find anywhere else. Learn how to wrap the inner bean paste finely with dough, divide and draw lines using tools, and put fine decorations on the top. We can't make the out... More

Instagrammable K-Food School Capture your cooking and beautiful K-food with your phone. How about trying a unique experience while traveling in Korea? Let's share the warmth of Korea while making K-food. Come to Yun's K-Food Lab ... More

On this 3 hour activity, learn and experience authentic home cooking. Unlike many other cooking classes, you can learn how to cook Samgyetang which is well-know as energizing Korean dish and how to play a Korean traditional ... More

Korea's traditional liquor Makgeolli is a fermented rive wine with sweat and soft flavor. I'm sure that every wine, or beer lovers would also like the taste of Makgeolli, and whom who likes Makgeolli would love to brew their own.... More

A life long skill for any occasion ♥ So much goodness and potential for enrichment comes from an unusual pastime. It gives you something new to talk about, and makes life more interesting just as how unique a person you are. ... More

The instructor is a professional chef with an educational background and 7 years of experience in Korean cuisine. You'll get hands-on training from a professional chef and learn a good recipe that can easily be repeated at home. T... More

Traditional Market Tour: A shopping experience at a traditional Korean market allows you to learn how to select and purchase fresh ingredients. Guide to simple recipes that can be made at home: We help participants enjoy Korean f... More

Enjoy a private and authentic cooking class in Seoul, in a local home with host Na Young, a professional chef. This is a perfect experience for anyone looking to connect with local culture over food. Na Young is Korean-Bolivian; s... More

This program does not stop with a cooking lesson. It is an intimiate encounter with Korean culture by walking through Bukchon, where history lives and breathes. We have prepared a meaningful time to enjoy Korean culture with all... More

Make your own traditional and trendy souvenirs. Learn how to make traditional Korean desserts with the help of a local host at a cookie shop located in a quiet alley in Seoul. You will discover Korean traditions and learn histori... More

We only harvest and use vegetables from March to October at the rooftop garden. This is because the weather is cold from November to February. We have a class while watching the chef's demonstration. We learn 2 dishes. We make tof... More

Tourist places provide you traditional expreience, but here you can experience what local Koreans actually do these days. Here you will feel like being at your Korean friend's cozy homee. My welcome foods are very typical snacks h... More