Our Moroccan cooking class has a unique flavor that blends authentic recipes, a vibrant terrace setting, and the warmth of shared experiences. As guests learn to prepare traditional dishes like tagine and couscous, they're envelop... More

workshop and cooking classe in the middel of rabat city near the medina with local chefs at professional atelier spend a great afternoon preparing your dinner menu with an inédite experience easy receipes to make at home place de... More

Our activity is a cooking class you will live a fully Moroccan day included many tips about going to a local market and pick the best ingredients also cooking tips and the way a Moroccan cuisine runs up also how to prepare a Moroc... More

With the help of our professional cooking demonstrator, our clients will be guided in the busy market of Kejetia Market which is the biggest open market in west Africa to buy your cooking ingredients for your cooking class Kumasi.... More

You will see a type you have never seen before, which is cheese stored for more than two years under the sun, and you will smell the hot Egyptian walk. All this is not only what you see as the most beautiful here. This whole scen... More

Your hosts at the Amal Center will help you recreate authentic Moroccan dishes cooked the traditional way. Choose from a variety of favorite tajines including chicken with preserved lemon, beef or lamb with prunes and almonds, fis... More

when we meet you will take historic information about region and then we can discover area. first thing we will visit - traditional market " souk " - vegetables area - meats & chikens area - fruits area - coffe shop And all of t... More

Drawing from Arab, Berber, Jewish, African and French traditions, Morocco Berber cuisine is widely recognized and provides a healthy diet. Morocco is home to an abundance of locally grown fresh food, due to the wonderful climate y... More

Enjoy a private and authentic online cooking class and learn to make a traditional tajine, a succulent and savory slow-cooked stew of meat that is a quintessential Moroccan dish. This is a perfect experience for anyone looking to ... More

By following this mild recipe of Moroccan Tajine of your choi e, learn how to make a tajine, basic preparation of Moroccan cooking that you can reuse in many other recipes. We propose to prepare the tajine on the wood fire to make... More

Join your host in her kitchen and learn to prepare an authentic Moroccan meal! You’ll be cooking together for about an hour before sitting down to enjoy the dishes you helped prepare. Some dishes for your meal might be prepared ... More

Fez cooking class help you sense the beauty of Morocco by tasting its most irresistible dishes and learning the secrets of its spectacular cuisine.... More

On the second floor of the riad, a reception, 34 kitchen stations and a Moroccan living room await you for a friendly introduction to Moroccan cuisine A Dada, a traditional cook, will reveal the unique secrets of dosing spices, ba... More

An unique opportunity to learn how to cook a Moroccan Tagine. You can take notes off the reciepy and bring with you. Interesting information about Moroccan cooking culture, and cuisine. Eat a tasty home made tagine, made out of fr... More

We will enjoy with local expert shopping day from the local factory as we can see all the product life when they make it for you original hand made staff.... More

join me in my kitchen, in my house I would like to share with you the pleasure of cooking, as well as the Entertainment which will allow you to familiarize yourself with our rich and traditional cuisine, spices and many products u... More

The cooking class will take place in an ecological farm, you will be welcomed by tea and Moroccan cakes, then you will see the preparation of Moroccan bread, and you will move on to the preparation of the chosen menu (starter, mai... More

Enjoy a private and authentic cooking class in a local home with host Kerry who recently, gave up a full-time job to be on a cooking show called ‘My Kitchen Rules’ and made food her life, writing a blog about food and restaura... More

What sets us apart? It's not just a dinner; it's a journey—a blend of homemade delicacies, unlimited local spirits, and intimate storytelling. Join us in an immersive experience where every bite is a piece of history, every sip ... More

Chef Sandy, author of 2 bestsellers “A Feast of Mauritius” & “Un Chef a la Maison” invites you to discover “The Little Secrets of Mauritian Cuisine” an authentic Mauritian cuisine live from Mauritius, dishes typical as... More