In this cooking class, you can experience Japanese people's normal life in the local area of Japan and also feel the traditional atmosphere by visiting a local shrine in a solemn forest. I can be flexible with the menu, but recomm... More

Speaking of Miyazaki's local cuisine, it's cold. And chicken nanban. Chilled miso soup is a traditional home-cooked meal usually eaten at homes around Miyazaki City. During the hot summer months, when you have no appetite, your mo... More

"Kappa" is bamboo. In the past, bamboo was used to boil tea during farming, or sake was heated at home by drinking sake. "Kappa Chicken Dishes", which can be eaten in areas rich in bamboo, is a recommended dish. You will make "Kap... More

At the Malt Ichiriyama Garden, an old private house built about 120 years ago, we began to harvest seasonal vegetables (bamboo shoots, cucumbers, tea, sweet potatoes, etc.) and to make rural Miyazaki dishes (cold soup, soba). You ... More

Takoyaki is a popular street food in Japan. Participants can experience making takoyaki at local Japanese home! It's fun to spend time together making Takoyaki!... More