Pizza is probably the world’s favourite food, and where better to learn than Italy? You will learn how to make tender, flexible yeast dough that stretches to almost paper-thinness, and even the trick for a flavorful yet light to... More

Pastel de Nata (Egg Custard Tart), what to say about them? They are one of the most well-known and desired Portuguese pastries in the world… Nowadays you can enjoy them almost everywhere, but why not from the comfort of your hom... More

What better way to learn about Portuguese culture and the vibrant gastronomic history of the city of Porto than Canto Cooking's Chef Led Market tour of the emblematic Bolhao market ? After refueling on a fresh nata and barista c... More

We will teach you how to cook the traditional and authentic Valencian Paella with meat (chicken and rabbit). A team of native cooks and assistants who will teach you how to cook it in the most enjoyable and amusing way. We will tr... More

Take a break from sightseeing and embrace Italian cuisine with this pasta and tiramisu cooking class. Learn authentic recipes in a locally loved Sorrento restaurant as you sip on wine with a sea view Learn step by step how to pre... More

We will teach you how to cook the traditional and authentic Valencian Paella with meat (chicken and rabbit). A team of native cooks and assistants who will teach you how cook it in the most enjoyable and amusing way. We will try t... More

Hi everyone, I'm Ferdinando born and raised in Agerola, a small agricultural town on the Amalfi Coast. Since I was a child I have always cultivated a passion for cooking, together with my mother we cooked homemade and genuine dish... More

Learn to make and bake an authentic Italian pizza at a 4-hour pizza class in Taormina. Led by an experience pizza chef, the hands-on experience will teach you how to make and stretch the dough, work with toppings and sauce, and mo... More

Greece is calling! Let’s share with you our love of food that is a bit of everything and makes life worth living. Under the Athenian blue sky and the breathtaking Acropolis view, you can feel the magic of the Greek Gastronomy. ... More

In the warm atmosphere of my crêperie closed for the occasion, I would share my passion. I'll reveal secrets of a pancake chef and offer you a little personalized gift Come live an unforgettable moment. You will love... More

Learn to make fresh Fettuccine and Maltagliati pasta and the perfect Italian Spritz in a hands-on class in the heart of Rome, just steps from Piazza Navona. With expert guidance from local chefs, you'll create two types of pasta a... More

Forget Chefs' Hat! ​Taste the authentic Mama's Greek Cuisine Leave formalities out, grab a beer or a wine from the fridge and let's have fun. If you are looking for the real Greek hospitality and customs, you are in the right ... More

This isn’t just another cooking class—it’s an authentic journey into the heart of Roman culinary tradition. You’ll learn hands-on from expert local chefs, using fresh, high-quality ingredients to make iconic dishes like pi... More

Taste Greek wines in the most unique way. Right beneath Acropolis. Take a virtual tour through in Greek wine regions. Taste the 5 basic Greek grapes paired with cheese, traditional rusks and olives from all over Greece. This 90-m... More

Enjoy the most unique proposal of cooking classes in Santorini, where guests are invited to take part in the preparation and tasting of a traditional Greek meal in a Cave House of 1920 that has been specially designed to offer a f... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

It is a route designed to travel through Italy with the love for pasta and its flavors, the history, the unique culture of each region of our beautiful country. Discovering all the culinary tricks, it is incredible how from a few ... More

Learn how to make the famous "Pastel de Nata" from scratch, being one of the only companies where you will make the dough too, so that you can return home and enjoy the traditional Portuguese pastries made by you.... More

Learn how to make Fettuccine, Ravioli and Orecchiette from scratch with Ilaria, a professional chef, in her Roman house in the heart of Rome, immersed in the greenery of the Botanical Garden. Live a relaxing and fun experience wit... More

Learn your way around an Italian kitchen with this 3-hour cooking class, being taught how to make ravioli with spinach and ricotta, as well as gnocchi with four cheeses and tiramisu.  The class takes place at a locally loved fami... More