With our cooking masterclass you will know and understand all secrets of preparing Paella. We will share all history of this amazing dish. Ofcourse will explain how to choose all ingredients and make right proportion. We will guid... More

with the help of the hosts and cooks Patrizia and Giuliana, mother and doughter, author of a recent culinary book, you will discover how to prepare typical sicilian dishes, working around our table outside among several giant oliv... More

Enjoy an amazing day in the heart of Italy, Umbria, where you will discover the secrets of making a typical Italian meal with the best products of this beautiful land.... More

Chef Federico Alessandri is a qualified chef who has studied under several Michelin Star chefs (at ''A Tavola con Lo Chef'' cooking school- 3 Diplomas and 4 master courses) and he has worked in several different restaurants in Rom... More

More than a Cooking Class Cooking Class includes: 1 - an intensive cooking session with instruction (in English) and practice with our chef, 3 course meal following the lesson including selected wines (Prosecco and Chianti), coffe... More

The Portuguese cuisine is based on fresh products of the season. In Porto Market tour, you will have the opportunity to find the identity from Porto native old sellers, proclaiming their products and interacting with the visitors.... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

Come have a great experience learning hands on, on how we make our traditional Alcatra dish, and bread We will teach you at a beautiful site, outdoors Then we eat what we made, accompanied buy our local cheeses, wines, beer, w... More

Dive into the regional traditions of everyday Italy and discover the secrets of Arzachena's cuisine. Learning how to cook in a local home is a wonderful way to gain insight into Italy's real culture. What could be a better souven... More

We are the owners of Agriturismo Bellini. We make fresh pasta like our mom and grandmother taught us and we will share with you all the secrets of working with flour and water. Our family owns an organic farm where we produce wine... More

The master ice cream maker Giordy Babbo hopes to be able to convey to all of you his deep passion for what is food in general, but above all for artisan ice cream. After a warm welcome and a short presentation, we will start with ... More

The Finnish salmon soup (lohikeitto, in Finnish) is the perfect soup. It is like a diamond of Finnish cuisine. The salmon soup is deliciously creamy and easy to prepare.... More

With the help of our certified cheesemaker, you will learn the old and the new ways of the old practice known as cheese making. You will learn the basics and will be able to enjoy your own self-made cheese at the end. You will be... More

Take part in an educational and fun exploration of the celebrated Greek Olive Oil and learn how to recognize its fine subtleties in a luscious olive oil-tasting experience that includes local and traditional small bites. You will ... More

Immerse yourself in Lucca’s history and culinary traditions with a walking tour and cooking class that blends culture, food, and authentic flavors. Begin with a guided stroll through Lucca’s medieval streets, visiting local ma... More

Looking for discovering part of the wine makers' daily job ? Then experience the disgorging phase and finalise your own half bottle of Champagne !!!... More

Taught by a passionate friendly chef, together we will prepare Fettuccine and a tomato base sauce as well as gelato, using fresh ingredients and tools that many already have in their kitchen. Class includes appetizers, fantastic ... More

Enjoy an authentic tour to the discovery of the original cuisine of Neapolitans Grandmothers. Our staff will show you a beautiful sunny garden where you will see organic olive groves, lemon and orange trees. Be the special guest o... More

A day dedicated to the Tuscan cooking tradition. Get the opportunity to participate to our cooking class, where you will be preparing recipes of the Montalcino tradition, with its typical ingredients. Homemade pasta (pinci, d... More

Enjoy gourmet and friendly workshop based around emblematic pastries from France and the Bordeaux region. You'll leave with lots of advice, recipes and your own creations. The aim is to refine your knowledge so that you can repr... More