Don’t leave Naples without finding out how to make your own authentic Neapolitan pizza. During the cooking class, you’ll be supported by a Master Pizzaiolo (a professional pizza maker) that will guide you step by step through ... More

After more than 10 years of working in restaurants, I decided to take the next step and use my knowledge of wine in a more creative way. In February 2021 I left my hometown, Amsterdam, to host wine tastings here in Valencia. I ha... More

Take part in an educational and fun exploration of the celebrated Greek Olive Oil and learn how to recognize its fine subtleties in a luscious olive oil-tasting experience that includes local and traditional small bites. You will ... More

Italy has a vast and varied culinary heritage, and our local hosts are proud to share its hidden secrets. Share your passion for Italian gastronomy with other lovely guests, immerse yourself in the vibrant local market and enjoy ... More

Bonjour! I'm Jean, your oenologist, graduated from the Faculty of Oenology of Dijon (State Diploma). I am passionate about the world of Vine and Wine, and I love the Burgundy region where I grew up and which I know well. My cousi... More

Enjoy an amazing day in the heart of Italy, Umbria, where you will discover the secrets of making a typical Italian meal with the best products of this beautiful land.... More

Join Daniele to learn how to prepare typical Bolognese pasta and sauce from scratch, then sit down for lunch together. Perfect for food lovers and anyone curious about Bolognese traditions, this class offers a hands-on, delicious,... More

Immerse yourself in Neapolitan cuisine with a hands-on cooking class showcasing the region’s beloved dishes. Guided by skilled instructors, you’ll master fresh pasta-making, preparing two iconic shapes: ravioli, filled with a ... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

If you love cooking come to learn together with our chef authentic Italian cuisine. Our chef during this cooking class will teach you the homemade pasta preparation and other simple and delicious Tuscan recipes, incredible sauces,... More

The activity includes a visit to Loulé's municipal market, one of the liveliest in the Algarve, the purchase of ingredients, and a private cooking lesson at the chef's house, a beautiful town house decorated with the exquisite fl... More

Immerse yourself in Lucca’s history and culinary traditions with a walking tour and cooking class that blends culture, food, and authentic flavors. Begin with a guided stroll through Lucca’s medieval streets, visiting local ma... More

During this private tasting we walk you through the secrets of Belgian chocolate: why is it world-renowned, who are the chocolate makers, how is it made, sustainability, trends… By trying different chocolates & cacao you will di... More

I'm a passionate chef and I lead Soqueta. Soqueta is a gastronomic house, which seeks to divulge and promote Majorcan cuisine. It's an outgoing, street-level cuisine, because Soqueta wishes to be an easy, direct entrance to the wa... More

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by lo... More

You’ll dive into the art of making three authentic Italian dishes using top-notch ingredients, all within the unique setting of an antique pasta factory in Rome. Immerse yourself in the vibrant atmosphere of the San Lorenzo neig... More

With the help of our certified cheesemaker, you will learn the old and the new ways of the old practice known as cheese making. You will learn the basics and will be able to enjoy your own self-made cheese at the end. You will be... More

Savor Siena offers a chance to not only taste, but to learn about Tuscany’s wealth of foods, with a particular focus on what's Sienese. See how the local foods tie into local Tuscan culture and history, and enjoy many delicious ... More

Taught by a passionate friendly chef, together we will prepare Fettuccine and a tomato base sauce as well as gelato, using fresh ingredients and tools that many already have in their kitchen. Class includes appetizers, fantastic ... More

With the help of your native host, you will learn to make pasta from scratch and cook it according to our local recipes. Our host will teach you about the regional traditions, culture and history.... More