In our new 100% plant-based cooking school you will discover new culinary techniques from Laura Bonet, who will guide you to have the best experience cooking with vegetables, you will learn to prepare traditional Spanish dishes in... More

Semi Private Hands-on cooking class featuring personal chef Theme: Vegetarian Organic Pasta Class Menu according to your preferences.  Delight your taste buds learning how to prepare the best vegetarian pasta of the Italian t... More

Embrace Italian culinary culture and learn to make gelato with our hands-on gelato-making class in Rome. It’s fun for adults and it’s fun for kids too! Learn the secrets behind the creaminess of gelato and the freshness of sor... More

The traditional preparation of Turkish coffee involves a meticulous process that starts with the selection and grinding of high-quality coffee beans to ensure the perfect fineness. However, what makes the experience truly exceptio... More

Daily, in the Florentine city center, there is a special food experience going on: 4-courses cooking class! It lasts about 4-hours and it is held in Florence. The cooking class starts: four of the most traditional Tuscan course... More

It rises in the Murge plateau between the Itria Valley and the gates of Salento, it has origins of the sixteenth century. Its business has four generations that for decades has preserved the traditional spirit of the Apulian farms... More

History Begin your adventure with a brief tour of the iconic Mouffetard Market, one of Paris’s oldest and most picturesque markets. Admire its vibrant stalls, filled with seasonal produce, and get a taste of the Parisian lifesty... More

Private Hands-on cooking class featuring personal chef Theme: TRUFFLE! Specially designed and programmed according to your preferences.  This Course will let you enjoy this unique culinary experience exclusively for you, witho... More

It is one of the best ways to get into touch with the culinary of this town, important part of the intangible heritage of this town. It is a hands on experience and Teta Marjeta and the guide will make this an unforgettable experi... More

Discover the true taste of Bologna with an immersive, hands-on Lasagna alla Bolognese masterclass. Guided by a skilled local home cook, you’ll learn to make fresh pasta, rich ragù, and velvety béchamel from scratch. As you ass... More

The exceptional experience of the cook and her superb teaching and supervising abilities. The beautiful tour around the village and its monuments. In conclusion, the wonderful view from the terrace and the marvellous tastes and sm... More

We will visit the fish market. You will learn about local fish, recipes and technical training from a culinary professional. You will learn to cook typical dishes that you can then make at home for your friends, surprising them. W... More

Hone your cooking skills in Paris with a 3-hour dessert-making class. Hosted by a professional chef in a private apartment, this cooking class will teach you to make two or three desserts, some of which are typically French and ot... More

Visit Filipa for a taste of the Alentejo region at her family’s country home in the village of Évoramonte, 30 minutes outside of the town of Evora. Filipa’s food highlights seasonal ingredients and local produce. Her goal is ... More

Let’s explore more about underground bars and speakeasy in paris ! The tour is about 2h, we will walk to the first bar that is 4 min walking distance to the meeting point. We will use a secret passage way to get in and tast som... More

Immerse yourself in a private cooking class at the Cesarina's home, learn the secrets of the most famous dishes of Arezzo cuisine and taste the fruit of your labour accompanied by a glass of local wine. During the lesson the... More

Join us for an exclusive cooking class in the historic center of Polignano a Mare and master the art of making authentic Apulian orecchiette, guided by expert local chefs. Step into the heart of Polignano a Mare and experience t... More

Highlights - Learn the art of Culugiones together with our cook - Location: internal courtyard of a traditional Sardinian house - Aperitif and dinner based on typical products of the area - Suitable for families Today we take you... More

An active food blogger and member of the Mykonos Gastronomic Club, Angelina is passionate about sharing forgotten Greek and Myconian recipes featuring locally produced and seasonal ingredients. During your hands-on cooking lesson ... More

With the assistance of the native wine expert, you will discover the unique flavors and varieties of 6 wines from all over the Greece, accompanied with Greek traditional bites. If you are keen to discover Greek Bio dynamic Wines, ... More