French pastry is well known around the world and we can find many beautiful and delicious boutiques in France specialized in pastry. This experience will be based on macarons. We will teach you how to make the macaron shells. A f... More

Join Daniela ( 69 Years old ), Mario (71) and their son Nicolò in their home kitchen to learn how to make classic Italian dishes over hand-made (that you will help making!) aperitifs and lots of fun and laughter. It is our pleas... More

A very important element of travel is the food and wine that distinguishes each tourist location because it tells its history, culture and traditions. - authentic experience in a GPI lemon grove on the Amalfi Coast - join a clas... More

In an old farmhouse in the hills of Sorrento, you will embody the spirit of the local culinary tradition, learning the secrets and techniques of our signature dishes. We will harvest vegetables from the garden and prepare two type... More

Set amongst the unique and beautiful nature of the Basilicata countryside, the farmhouse was built using traditional and local materials. The farm includes over 2000 olive trees and around 300 orange trees as well as organic fruit... More

Did you know that Alsace is the number-one beer producer in France? With breweries such as Kronenbourg, Licorne, Heineken, and other smaller players, over 50% of French beer production is brewed here in Alsace, all around Strasbou... More

Roll up your sleeves, put your apron on and learn how to make some traditional Bosnian meals to show off to your friends and family back home. Nothing beats the hands-on experience of learning to cook in a real restaurant from a r... More

Experience Ligurian cuisine using local products. Taste Ligurian flavors with the wine and dishes you will prepare together with Silvia, a creative cook and master of narrated cooking, and Alessandra, a sommelier with knowledge of... More

Step into a warm and welcoming local home in Palermo for an authentic pasta-making experience. In just 1.5 hours, you’ll be greeted with a traditional Italian aperitivo, learn to prepare fresh homemade pasta from scratch, and en... More

I pici sono il piatto di pasta più famoso della Provincia di Siena. Si tratta di un tipo di pasta fatta a mano, più spessa dei normali spaghetti, che viene realizzata arrotolando l’impasto e sfregandolo con entrambe le mani; q... More

We will visit the fish market. You will learn about local fish, recipes and technical training from a culinary professional. You will learn to cook typical dishes that you can then make at home for your friends, surprising them. W... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina. As t... More

We are located in the uber cool area Dublin 8, listed by Timeout 2021 as one the the most desirable places to live. They make modern Irish Sprits, using the the latest technology created on truly unique flavours. During the sessio... More

Daily, in the Florentine city center, there is a special food experience going on: 4-courses cooking class! It lasts about 4-hours and it is held in Florence. The cooking class starts: four of the most traditional Tuscan course... More

What better way to discover a city and a culture like Palermo through the flavors of its authentic cuisine through a food walking tour in the Capo Market? You will learn how to pick the freshest and the most local ingredients , ... More

You can't visit Italy without trying at least one pasta dish... So, we'll teach you two! Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta (filled pasta + fresh pasta) from scra... More

Take your senses on a journey to the Mediterranean islands with a Greek Cocktail Experience on a secluded beach, in Mykonos. This is the only activity in Mykonos with Greek Cocktails. Our experience is perfect for birthdays, he... More

Interactive pasta making course, you will learn from a real local how to bring with you one of the symbolic dishes of the Apulian tradition. The menu includes a vegetarian base and will be entirely made with fresh ingredients. Pl... More

Each cooking class is private and followed by a PERSONAL Chef, furthermore a glass of Vinaccieri wine is provided at the beginning for motivational purposes! PESTO EXPERIENCE: Discover its history and anecdotes about it. With th... More

With this ticket, you will have access to a chocolate workshop at the booked schedule : – 45 minutes with the chocolatier – using the dipping technique – make our own decorated chocolate bars – you get back home ... More