Taking our cooking class is a wonderful way to learn and prepare traditional Vietnamese dishes. You will get to visit local market, explore the vibrant market stalls, learn about ingredients, explaining the different herbs, spices... More

From the market to your plate! Purchase ingredients with your chef at the local market and then head back to our kitchen for a hands-on cooking class. Sharp your cooking skills, eat and have fun! Participants cook all together fol... More

Cooking class at Tra Que village is a new experience for travelers. Tra Que vegetable village is one of the famous tourist attractions in Hoi An that is attracting a lot of visitors. Tra Que vegetable village is located in Tra Que... More

Inspire your inner chef through a fully interactive 4-course cooking class & wet market tour. Our local chefs have meticulously curated a daily menu of classic Vietnamese dishes showcasing the unique flavors and cultural heritage... More

During this private cooking class in Shanghai, learn traditional techniques and prepare classic fillings as you make ‘xiaolongbao’ (steamed soup dumplings) and fried spring rolls. Your 2-hour lesson takes place at a cooking st... More

Our cooking class extends beyond the realm of culinary techniques. It's an opportunity to engage with local traditions, share stories, and immerse yourself in the warm hospitality of Nepali culture. Choose any three items from the... More

Enjoy a private cooking demonstration and traditional Vietnamese meal in a local Danang home. Join Diep and her mother in their kitchen to prepare some of their favorite Vietnamese dishes from scratch. Enjoy the meal you helped pr... More

(SKU: LK7C340100) This 3-hour tour gives you the chance to experience a local home bakery and get involved hands-on for a short while. Visit a local home-based baker who uses traditional methods. Learn to make bread and various ot... More

Visit the Sichuan Cuisine Museum for an interactive experience of cooking some spicy Sichuan dishes and acquaint yourself with some food materials you may never know before. Stroll around the People’s Park, a favorite with the l... More

The first experience of eating fish education in Taiwan, understanding the complete process of a fish from the sea to the table, giving you a glimpse of the fish market that only Hualien people know, to visit Taiwan's seafood food... More

Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to sho... More

On this tour, join a New Delhi family and learn to cook delicious pakoras, Indian chai tea and more in a 4-hour cooking demonstration and dinner at a local household. Dress up in colorful saris, or turbans for men, and experience ... More

This is the experience you can appreciate the nature and things you have now in your life and can relax at the same time through matcha. Once you enter Machiya Style house, you can forget the hustle and bustle of craziness of the ... More

While I am young I confused that Amok original recipe belong to Thailand this confused me about 20 year, after coming in to the food class I am realized that it is 100% belong to Cambodia and it is a sign of our culture. So I am d... More

(SKU: LK78350100) This experience will give you the chance to experience traditional Sri Lankan cooking and learn some basic techniques. Get to know more about using spices. Try your own hand at making some local food. Have fun sa... More

Drive to local villages outside of Siem Reap City Center. Enjoy our ox-cart ride through the rice paddies and walk through the Krobei Riel Village to one of the Khmers House for our superb cooking class, dinner sunset viewed with ... More

Your host Sela will pick you up from the hotel and accompany you to the market, only a five minute walk from his home. It is a local open market where Sela will show you various fresh fruits, vegetables, herbs, spices and meat. Yo... More

In this class, you can learn how to make inari sushi of a traditional Japanese dish. Inarizushi is fried tofu skin cooked in sweet dashi broth and filled with vinegared rice. In Japan, it has been eaten and enjoyed since the Edo p... More

Following the instruction of an experienced cooking teacher, learn to prepare ‘washoku’ recipes, a style of Japanese cuisine emphasizing traditional and homemade techniques. This typically includes a sushi roll along with a Ja... More

Join your local host Diep for a private tour of a bustling market that sells a wide variety of products, especially fresh seafood. Diep will delight you with her bubbly, energetic personality as she shows you around and introduces... More