Our places is located at Delodsema Village, Taro ( In The north of Ubud ). This is the village where I live and grew up in! Here, It is us pleasure to help you see Bali specially our small village only 50 family settled and lived ... More

・Enjoy a leisurely stroll through a green area in Setagaya ward in Tokyo. ・Experience an authentic, hands-on cooking class in a modern Japanese home. ・Learn how to make fluffy pancakes in a flying pan easily. Decorate with... More

Join us in Shanghai for a unique culinary adventure, learning to make rare vegan soup dumplings, unlike the traditional pork-filled ones. Under the expert guidance of Dim Sum chef, Yin, master dough making, shaping, and pleating t... More

Learn the secrets of authentic Cambodian cuisine with local chefs in this half-day cooking class departing from Siem Reap. Head to a rural village for an interactive and hands-on cooking lesson before creating your own traditional... More

Get ready for an unforgettable experience in a beautiful Hanok courtyard, surrounded by the history of a centuries-old Korean home—the perfect place to explore kimchi. First, we’ll dive into its fascinating story. Then, I’l... More

Embrace Vietnamese culture with a culinary class at the Old Quarter This hands-on experience starts with a trip to the local market to buy fresh ingredients and then heading to the kitchen where you will make four classic Vietname... More

Please note that the market tour here means a local supermarket tour, which is typically where locals shop. After you meet your host Akiko at the station, she will accompany you to a local supermarket located near the JR station w... More

Sencha-do is a tea ceremony that does not use powdered green tea. In sencha-do, tea is carefully brewed by infusing green tea leaves. In this workshop, you will first observe the tea ceremony to understand the atmosphere and its c... More

In 4 hours, you will experience Japanese culture and hospitality at home. Experiences include origami, handmade udon, Japanese food, sushi and tempura. Experience matcha and Japanese sweets after meals. We make with you. Drinks (s... More

Join your local host Noriko in her spacious kitchen for a hands-on cooking experience. Noriko will teach you how to cook an authentic, homemade Japanese meal from scratch, using fresh, seasonal produce locally sourced in Hokkaido.... More

Step into the Matcha capital, Uji, and experience the heart of Japan's finest green tea. Walking through the famous Byodo-in temple, known for its appearance on the 10-yen coin, you will grind tea leaves into matcha powder and dri... More

Ramen is a noodle dish with a delicious soup and several toppings. Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular cross the world:) Wouldn't it be wonderful to make Ramen and gyoza at your ho... More

Cooking with us is very well organized and fun, our professional chef will making all you guy feeling relax and to do you cooking at our coloniale house. Booking with us you will discover one of the best meals in Kampot that made ... More

In our Hanoi Coffee class, you will have the opportunity to learn the art of making exquisite Vietnamese traditional including DRIPPING COFFEE, EGG COFFEE, SALT COFFEE, COCONUT COFFEE. You will be taught to prepare various deligh... More

Our Vegan Cooking Class offers vegans a unique opportunity to indulge in delicious Vietnamese Cuisine specially crafted to meet their dietary needs. And more than a cooking course, we would like to spread the image of Vietnamese V... More

What sets our Ubud Cooking Class apart is the authentic and immersive experience it offers, allowing travelers to not only learn the secrets of Balinese cuisine but also to deeply connect with the local culture. Unlike generic c... More

Hands on cooking class with local chef instruction The market tour to see local daily life Cook the best of local food and enjoy food after you cook Sharing the truth about Vietnamese cuisine ... More

Thai Charming Cooking School, We are the best of cooking school in Krabi. We were born in a farming community that has always followed Thai traditions and we learned about Thai cooking from the people in our local community. We wo... More

Start the day by exploring Lijiang’s oldest market to shop for your cooking class, with hands-on instruction led by a local Naxi minority family. Each person will prepare and eat three dishes.... More

Join our unique cooking class in Kanazawa, led by the head chef of a 56-year-old cooking school. Perfect for beginners, you'll learn to make sushi, Jibuni (a Kanazawa specialty), and a Michelin-star egg roll using the freshest loc... More