Every day, from 10:00am to 13:00pm, from 14:30pm to 17:30pm (dinner class), from 18pm to 21pm, we will take you to our kitchen studio, located in Los Portales de Cayma, Pasaje Larilari I-3, where you will learn how to prepare trad... More

Listen to the exciting history of cacao while learning how to make chocolate from bean-to-bar. Participants will make chocolate, the traditional chocolate drink of Aztec kings, and will finish the class by creating their very own... More

. You'll be actively involved in preparing the meal, gaining hands-on experience and a sense of accomplishment Held in Arequipa, the "cradle of Peruvian Cuisine," your class delves into the heart of Peruvian culinary tradition Exp... More

Accompanied by a passionate local chef, you'll explore markets to select fresh ingredients before diving into the hands-on preparation of regional dishes. With your hands in the dough, you will learn authentic techniques and culin... More

we are committed to deliver the best experience for our guests, showcasing the cultural diversity of our country through our gastronomy, taking you on a trip across its history and learning about professional cooking techniques in... More

The Peruvian food is renowned for being one of the best in the world, for its exquisite flavors and colorful dishes, the great variety of supplies, and the created culinary fusions throughout the history. You will learn to prepar... More